Monday, September 10, 2012

Peanut butter Banana cookies




Peanut butter Banana cookies

Ingredients

    • 1 large eggs
    • 1/2 cup mashed ripe bananas ( approximately 1 banana)
    • 1/2 cup crunchy peanut butter
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 1/2 cup brown sugar, packed
    • 1/2 cup granulated sugar
    • 1 1/4 cups all-purpose flour

Directions

  1. Preheat oven to 350°F
  2. Spray baking sheet with non-stick cooking spray.
  3. In a large bowl, combine egg, peanut butter, banana, and sugars.
  4. Mix with an electric mixer until smooth.
  5. Add flour, baking soda, and baking powder and continue to mix until well blended.
  6. With a small spoon, scoop out batter and place on baking sheet aproximately 2 inches apart and bake for 10 to 14 minutes until lightly brown.
  7. Remove and transfer cookies to a wire cooling rack.


Nutrition Facts

Serving Size: 1 (22 g)
Servings Per Recipe: 28
Amount Per Serving
% Daily Value
Calories 81.1
Calories from Fat 22
28%

% Daily Value
Total Fat 2.5g
3%
Saturated Fat 0.4g
2%
Cholesterol 6.6mg
2%
Sugars 8.1 g
Sodium 55.1mg
2%
Total Carbohydrate 13.3g
4%
Dietary Fiber 0.5g
2%
Sugars 8.1 g
32%
Protein 1.9g
3%

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